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This week on NOSH: Japanese fare, cocktails, croissants

Nosh’s Ms Barstool visited Flora in Oakland’s Uptown this week and sampled the Airmail . Photo: vision63

Bites: What’s new, what’s hot, what’s happening  Our regular round-up of East Bay food news includes a new ramen spot to be opened by ex-Chez Panisse maître d’ Sam White, and a new bakery coming soon from Michael Jackson’s former personal chef.

Sipping an Airmail at Flora Restaurant and Bar  The house favorite at Flora is a cocktail called Carter Beats the Devil. But Ms Barstool opted for the Airmail, which moves you from where you are to a mellower place, post haste.

A sneak peek at new French-style Berkeley bakery La Fournée Award-winning baker Frank Sally is set to open his new Claremont neighborhood venture in January.

Golden, crunchy, tiny fish and cool, crispy, shredded daikon radish at under-the-radar spot Norikonoko. Photo: Anna Mindess

Slide the door for homey Japanese food in Berkeley  Noriko Taniguchi’s under-the-radar Berkeley restaurant Norikonoko opened after a long, obstacle-strewn journey. It serves the food Japanese mothers cook to nourish their children.

Leftover cranberry sauce? Try Cranberry Clove Cookies ”Butter Sugar Flowers” author Moriah VanVleet offer up a straightforward, scrumptious holiday recipe.

Reader photo gallery Our photo carousel is bursting with gorgeous photos submitted to the Nosh Flickr pool by local noshers like you. Add your own favorite shots taken in the East Bay and your photo might make the limelight too!

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