On Tuesday night hundreds of locals turned out for A Taste of North Berkeley, a collaborative initiative held in the city’s Gourmet Ghetto neighborhood to raise funds for Berkeley Unified schools’ threatened gardening and cooking program.
The event was a success, according to the head of the BUSD program, Jezra Thompson. (Read our interview with Thompson published earlier this week in which she outlines her vision for the lauded program and spells out why it needs support).
“We were able to connect with a lot of community members and visitors, talk about the program, and get people excited about what we’re teaching the Berkeley students,” Thompson said speaking of the Taste event which saw more than 20 local merchants offer food and craft samples.
Thompson said the goal of the evening was principally to get the word out about the program, but the organizers sold all available tickets and initial estimates show they brought in a little over $11,000 for the gardening and cooking program.
Contributing photographer Ted Friedman was there to capture the evening in images.
Berkeley schools’ edible program faces huge challenges (11.11.13)
Portraits: Berkeley schools’ cooking and gardening program (05.29.13)
Berkeley schools gardening, cooking program in peril (o4.16.13)
Fight re-launched to save school nutrition programs (11.19.12)
School edible programs get reprieve from the Feds (06.14.12)
Berkeley district votes to fund at-risk edible programs (04.12.12)
Community seeks life support for school edible programs (03.30.12)
Berkeley school district cuts to tackle $3m deficit (03.28.12)
Berkeley school gardening, cooking face cuts (03.23.12)
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