Author Archives: NOSH editors

The Nosh Wire: 12.8.16

Poke from Simply Bowl in Berkeley. Photo: Emilie Raguso
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

The Nosh Wire: 12.6.16

Cappuccino from Blue Bottle Coffee in Jack London Square. Photo: Justin Schuck/Flickr
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

The Nosh Wire: 12.5.16

Honey from Queen of Sheba at the Berkeley farmers market. Photo: William Newton/Flickr
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

The Nosh Wire: 12.1.16

Dry-aged ribeye carne cruda with dehydrated vegetables, white truffles, frantoio extra-virgin olive oil and black pepper at Belotti in Oakland. Photo: Kate Williams
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

Bake your way through these 11 tasty gift ideas

Rosehip graham crackers. Photo: Moriah VanVleet
Print Friendly

Now that we’ve turned our calendars to December, it’s time to get serious about holiday gift giving. Here at Nosh, we believe that some of the best gifts are hand-made, edible ones — they may have a shorter lifespan than a VR headset scored on sale the day after Thanksgiving, but they’re just as (if not more) thoughtful. And because we stand by homemade gifts, we’re here to help you choose the best possible selection. Thanks to our friends at Bay Area Bites, Uproot Kitchen and Butter, Sugar, Flowers, we’ve put together a collection of some of our favorite treats that can be neatly packed into a gift bag or spooned into a cute jelly jar.
Continue reading »

Tagged , , ,

The Nosh Wire: 11.30.16

Cutting into the duck egg on our Old School pizza ($13) made with tomato sauce, fresh mozzarella, basil sprouts and Pecorino Romano at Drake's Dealership. Photo: Benjamin Seto
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

The Nosh Wire: 11.29.16

Macarons at Crispian Bakery in Alameda. Photo: Kate Williams
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

The Nosh Wire: 11.28.16

Cranberry curd. Photo: Moriah Van Vleet
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

The Nosh Wire: 11.23.16

Kao Pode Tod (Thai Spiced Corn Cakes) at Soi4 in Oakland. Photo: Sonny Abesamis/Flickr
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

The Nosh Wire: 11.22.16

Local squid, grilled summer beans and almonds with sherry vinaigrette at Homestead in Oakland. Photo: Thomas Hawk
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

The Nosh Wire: 11.21.16

Smores cupcake from Kara's Cupcakes at the 2011 Eat Real Fest in Oakland. Photo: Neil Conway/Flickr
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

The Nosh Wire: 11.17.16

La Fournee in Berkeley. Photo: Citizen reporter
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged

The Nosh Wire: 11.16.16

Dolsot bibimbap with sides at Bowl'd Alameda. Photo: Clara Rice
Print Friendly

Your daily delivery of East Bay food news. Continue reading »

Tagged