Tag Archives: Berkeley Bowl
Have you ever walked through the produce department and felt less-than-confident about how to choose the best stuff?
In a new 2 Minute Tip video, below, sponsored by our beloved Berkeley Bowl, Hugh Groman, who runs two successful catering companies and a restaurant in Berkeley, advises us on how to use sight, smell, touch, and even sound to choose our fruits and vegetables. … Continue reading »
Neighbors will meet Saturday morning at the South Berkeley Community Church to discuss the city’s plans to revitalize the Adeline Corridor. All are invited.
Unlike prior meetings organized by the city, this session is community driven: “We are NOT affiliated with the City of Berkeley. We are neighbors who care about each other and want to shape the future of our area plan,” according to a flier created to promote the event.
Organizers said attendees will “discuss and help shape our community values … to have a voice in creating an inclusive, fair and just proposal for the Adeline Corridor Plan.” (See the meeting flier.)
Last year, the city of Berkeley won a $750,000 planning grant from the Metropolitan Transportation Commission to fund a planning process focused on the Adeline Corridor that’s set to look at everything from community character and business activity to open space, jobs, housing, parking, sidewalks and lighting, historic preservation and transit. … Continue reading »
Berkeley Honda, which was displaced from its home at 2600 Shattuck Ave. in November, is making plans to move down the street into the building now occupied by Any Mountain, at 2777 Shattuck. Any Mountain has yet to find a new location in the city.
If Berkeley approves the auto dealership’s application, it would end a seven-year odyssey for one of Berkeley’s largest generators of sales tax. The dealership learned in 2008 that it had to leave its home of 40 years on Shattuck Avenue to make way for a mixed-use development called Parker Place. The dealership attempted to move to other locales in Berkeley, only to see them fall through. It is now renting temporary space at 2627 Shattuck Ave.
“It’s going to be Honda’s latest showroom design,” said Tim Beinke, the dealer/operator who owns the business with his father, Steve. “We have a lot of new products coming out. We have plug-in cars and a list of smaller vehicles.” … Continue reading »
The city of Berkeley received a $750,000 planning grant last year to look at transit improvements and other development issues along the Adeline Corridor, and Saturday morning will be the public’s first chance to participate in that process since last year.
Read more about Adeline Street in past Berkeleyside coverage.
According to a notice posted by Mayor Tom Bates’ office, “The purpose is to provide information about City planning for the area, answer questions, gather community ideas on the effort and learn on how you might like to be involved.”
The meeting is slated to take place at the South Berkeley Senior Center, at 2929 Ellis St., at 10 a.m. Saturday. … Continue reading »
Today at 9:30 a.m. a new Whole Foods Market broke bread rather than cut a ribbon, and opened for business in the rapidly transforming Gilman shopping district in West Berkeley. The store, and the competition it represents, has been a catalyst for at least one other local grocery chain to sharpen up its act. Early reports suggest the market will be a welcome addition to the neighborhood for local residents.
An estimated 600 people took tours of the new Whole Foods store last week in the lead-up to today’s opening at its location on 10th and Gilman streets. This is the second Whole Foods store for Berkeley (the first one opened at Ashby and Telegraph in 1990), the 41st Whole Foods in Northern California, and the 401st nationwide. It will be open 8 a.m. until 10 p.m. daily while the Whole Foods-owned Allegro Coffee roastery in-store, its first outlet on the West Coast, will be open from 6 a.m. every day.
The 47,000-square-foot market, with 85 car parking spaces, including electric charging spots, and 12 bike spaces, is employing 200 staff, two-thirds of them from other Whole Food stores while the rest are new staff members, said outreach team leader Kristen Tantarelli. … Continue reading »
The city of Berkeley is hoping to dramatically rethink many elements of South Berkeley, thanks to a $750,000 planning grant it received from the Metropolitan Transportation Commission in May.
South Shattuck Avenue and nearly 1 mile of Adeline Street in South Berkeley might see more affordable housing, pedestrian- and bike-friendly neighborhoods, more park areas, a new theater, mass transit improvements, and more.
Those are just some of the ideas that have been proposed so far. Before any plan is adopted, officials will hold community meetings and do other outreach to gather ideas from residents, businesses and local groups and institutions. The grant will also permit Berkeley to do an environmental study, the city said earlier this year. (That study would “allow streamlined CEQA review for future projects on Adeline and south Shattuck Avenue,” according to project materials.) … Continue reading »
Are you confident about choosing a cantaloupe? Do you have an appreciation for apricots? Need a refresher on freshness?
If you’ve ever wondered what a professional chef looks for when choosing produce, come along with local caterer, teacher and cookbook author Linda Carucci as she cruises the aisles of Berkeley Bowl West in search of ingredients for her roasted chicken salad with raspberry vinaigrette.
To save time in the store, Carucci keeps her shopping list organized by area: Perishables are always on the sides of the store and non-perishables in the middle. (Tip: Any time you walk into an unfamiliar store looking for milk, you can figure that it will be on one side or the other, where the power sources are.) … Continue reading »
A makeshift memorial was erected on the sidewalk near the Berkeley Bowl on Oregon Street last week to mark the passing of Peter, also known as “Pee Wee,” a 78-year-old man who locals remember as being a fixture in that spot — a “sweet” man who invariably could be found sitting on a milk-crate with his nose in a mystery novel.
Berkeleyside reader Peter Moore, who shared the photo above, said Peter was always reading books, although ready to engage in conversation. “I’ll miss him,” … Continue reading »
Berkeley police officers arrested an Oakland man after he tried three times in a single night to steal beer from Berkeley Bowl, and struggled with loss prevention officers until police arrived, authorities said.
On Monday at about 8 p.m., Berkeley Police officers were called to the grocery store, at 2020 Oregon St., for a report of a shoplifter, who later was identified as Christopher Lichty, 32, of Oakland.
Police spokeswoman Jennifer Coats said Lichty first visited the store at 7:17 p.m., when he entered Berkeley Bowl and attempted to steal beer. Loss prevention officers tried to stop him and he dropped the beer and ran, said Coats via email. … Continue reading »
By Pete Rosos
You may know Pete Rosos as 2812 Photography; you will almost certainly have seen many of his photographs on Berkeleyside, including his wonderful Snapshot series, in which he takes the pulse of some of the most interesting, not necessarily high-profile, people of Berkeley, accompanied by gorgeous photographic portraits. Last weekend, Rosos embarked on an interesting Berkeley scavenger hunt orchestrated by Looking Glass Photo. He picks up the story:
It didn’t come as much surprise to me when my daughter of 10 started jumping for joy after I asked her whether or not she’d like to join me on a little scavenger hunt. What did raise my eyebrows was her reaction when I told her that it was a photo scavenger hunt. She has never really expressed much of an interest in photography before but, after explaining the details of the hunt, she was bounding across the house to ask her mother if she could borrow her digital camera. I had found out just a couple of days before that Looking Glass Photo was putting together the hunt to help drum up attention for Small Business Saturday. … Continue reading »
As mid-life crises go, Marc Kelly’s was a pretty productive one — with a little spice thrown in for good measure.
Seeking change after a 20-year career in the fruit and vegetable export business, Kelly was keen to open a food joint of his own. Something modest and manageable, a takeaway place that satisfied his culinary aspirations and cravings.
Kelly, a self-taught chef, determined that soup was an unexplored market niche in the edible landscape. He sensed an opportunity. Six years into serving up soup every day, Kelly’s enthusiasm for the comfort food he sells is still apparent.
He has a loyal band of regulars — Kelly sees them coming and knows which ladle to reach for. And his years of global travel inform what he sells: every culture has a soup tradition and on the road he learned the universal language of soup. … Continue reading »