The new location for the fast food chain features beer, wine and an expanded, "shareable" food menu.
We've greatly expanded our East Bay drinks map. Look here first before you choose your next happy-hour location.
Our biggest stories of the year included Berkeley wine crime, a rash of restaurant closures, the release of the Nosh Guide, and more.
The restaurant will specialize in "neo-Neapolitan" wood-fired pizzas made with local ingredients.
Café Rouge, a Berkeley institution, will close after dinner service on Dec. 30. This news, and much more, in this week's Bites
In this week's Bites, news on a German restaurant set to replace Nizza la Bella, an opening date for Ippudo, and much more.
Cozy up with some of our favorite hot boozy drinks from bars and restaurants in Berkeley, Oakland and Albany
In this week's Bites, news on Berkeley Social Club, a Victory Point Café expansion, a potential new location for Cosecha and much more.
Bob Rawson and Fred Dick take a serious, hands-on approach to the technical aspects of making food-friendly, reasonably priced wine.
Pacific Standard has set an opening date, Forage Kitchen opens, Halal Guys raises funds, and much more East Bay food news in this week's Bites.
In addition to running her wholesale tea company, Roth has been building out The Blue Willow Teaspot, a tea house, on her own. It is set to softly open Oct. 16.
Downtown Berkeley seems to be undergoing a restaurant and bar boom. Here's what's new, and what's headed your way soon.
In our latest installment from our cocktail columnist, Ms. Barstool, we visit the bar at Limewood, the new restaurant in the Claremont Hotel.