berkeleyside direct public offering

Be part of the story:
Invest in Berkeleyside

Learn More

We invite you to be a founding investor in Berkeleyside. Be part of a pioneering movement to ensure the future of an independent, free press in your community.

x | close

Recent Stories

  • Shop Talk: The ins and outs of Berkeley businesses

    SLIDERBAR Today is the opening day for SliderBar, Berkeley’s newest location for tiny, juicy hamburgers (tipped by us earlier this month). The restaurant, at 2124 Center St., between Oxford and Shattuck, is in the former location of the Green Earth Café, and just steps away from Cal. Co-owner Ashwani Dhawan is a Silicon Valley hi-tech entrepreneur who has already created two other SliderBar locations and has plans to open two more in the coming months. To celebrate the opening, Dhawan will give away 1,000 free sliders on Sat. Aug. 24. The menu includes The Old Timer (Niman Ranch beef, gem lettuce, tomatoes, pickled onions, house made pickles, and secret sauce), the Three Alarm (Niman Ranch beef patty, cheddar cheese, habanero pepper jam, sliced serrano chilis, pickled jalapeños), and the Magic Mushroom (balsamic-marinated portobellos, onion rings, pickled onions, Swiss cheese, and arugula). SliderBar will also serve the Red and Gold, which is a concoction of corned beef brisket, sweet red pepper sauerkraut, Swiss cheese and a secret sauce. It’s not named after Cal’s nemesis, Stanford, but the San Francisco 49ers. (more…)

  • Shop Talk: The ins and outs of Berkeley businesses

    THE FICKLE BAG The handbag and accessory store The Fickle Bag has shut its doors at 1885 Solano AveA note on the store’s website announcing the closure of the 3-year-old business does not provide details regarding why it closed. However, owner Jua Park also operates a Fickle Bag location in the San Francisco International Airport, which will remain open. (Hat tip: Jane Tierney)

  • Shop Talk: The ins and outs of Berkeley businesses

    OUT: BRASA / IN: BRAZIL CAFÉ Brasa, the Peruvian restaurant at 1960 University Ave., next to Slow, is closing in late July. Brasa, which specializes in rotisserie chicken, opened in early 2012 after owners Christopher and Veronique Laramie closed their original restaurant in the same location, eVe, and re-opened as Brasa. A staffer at the restaurant said the owners have no immediate plans to open another restaurant, but that the concept is not dead, just “on hiatus.” The space has been snapped up by Brazil Café which will open a new brick-and-mortar spot there on Aug. 1. Brazil Café runs the popular food shack near the top of University. The vibe is relaxed and island-themed, decorated with hanging lanterns and a menu painted onto an old standing surfboard. It also plans to serve up the same much-loved sandwiches and salads — and of course its famous mango smoothies — as at its parent shack. (more…)