Tag Archives: Eve Restaurant
Made in Berkeley: Dirt Dinners celebrate local food
It doesn’t get more locavore than this. On Sunday February 20, Berkeley restaurant eVe is partnering with the Berkeley Youth Alternatives garden to serve the first in a series of family-style “dirt dinners”.
All the ingredients for the dirt dinners will be sourced straight from Berkeley soil, many from the Youth Alternative garden itself. As Berkeleyside’s food writer Sarah Henry says: ”I love the idea of dirt dinners, communal, casual eats, that support local community farmers.”
The menu … Continue reading »
New restaurant Slow opens in emerging foodie ghetto
A restaurant named “Slow” in Berkeley — if it didn’t exist someone would have to invent it. And that someone is Kyle Anderson with his new “California with a European twist” place on a section of University that is emerging as a dynamic, albeit micro, gourmet ghetto.
Anderson, 28, hails from Omaha, Nebraska, and has worked as a chef in the kitchens of Daniel Boulud in New York and Charlie Trotter in Chicago — Michelin stars and Diamond ratings roll … Continue reading »
Berkeley Bites: Christopher and Veronica Laramie, eVe Restaurant
This culinary couple met cute at Le Cordon Bleu in Paris, no less. He followed up his gastronomical studies with a stage at the prestigious Georges Blanc (three star Michelin) outside of Lyon, then the two headed to Miami, got married, and went to work at posh nosh spots in South Beach; Blue Door for him and Wish Restaurant for her.
They ditched the hurricanes and humidity of Florida for the cold, wet winters of Chicago. She … Continue reading »
eVe Restaurant is open
I’ve been keeping an eye on the progress of a new restaurant on upper University, and it’s now open for business. eVe is a 28-seat jewel box whose cozy, classy look promises civilized, intimate dinners for two. Continue reading »
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