Tag Archives: Fat Slice Pizza

Sundays On Telegraph start slow, but show potential

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After low turnouts at the first three Sundays on Telegraph events, organizers hope that better weather and increased awareness will draw bigger crowds in the coming weeks.

“It’s a work in progress,” said Janet Klein, who serves as coordinator and liaison between the Telegraph Business Improvement District and the office of Mayor Tom Bates.

Sundays on Telegraph, or SoTelegraph, is a new weekly street fair that closes off two blocks of Telegraph Avenue, from Durant Avenue to Haste Street. The original plan was that from 11 a.m. to 6 p.m. every Sunday from June 9 through September 27, music, activities and weekend strollers would be free to take over the neighborhood. It is an attempt by the City of Berkeley to revamp the area as a cultural destination — one of many ideas that have been proposed over the years — particularly during the time of year when most UC Berkeley students have left town.

But the program did not have a particularly inspired start. … Continue reading »

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Where do you get the best pizza in Berkeley? You tell us

Cheeseboard Pizza straight from the oven. All photos: Christina Diaz
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Today this space is all about cheese. And crust. And toppings.

Got opinions about who turns out the best pizza in town? We know you do. So here’s your chance to share your pie picks with fellow readers.

That’s right folks, today, the Friday food column takes a break from regularly scheduled programming to poll readers about their pizza preferences. (The first in an occasional series where residents weigh in on their favorite foods found close to home.)

We know that for every die-hard devotee of Cheese Board pizza there’s an equally loyal Gioia fan to be found.

There’s pizza for all palates and pocketbooks here, whether you favor California-style, wood-fired pies pioneered by the  Chez Panisse crew (foraged greens and artisan goat cheese, anyone?), Brooklyn-inspired bites with trademark thin crusts and judicious use of ingredients, or the sloppy cheese slices popular among the campus crowd. … Continue reading »

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