Archived Stories

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  • What’s new, what’s hot, what’s happening, I

    New restaurants and bars, plans afoot by food entrepreneurs and chefs, launches and celebrations: all the latest edible news from the East Bay for our fellow gastronomes.

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  • To Die For: Kao Mun Gai at Hawker Fare

    Some restaurants become known for a particular dish with fans swearing it's "the best thing they've ever eaten." Kate Williams puts these dishes to the taste test. This week: Kao Mun Gai at Hawker Fare.

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