Tag Archives: Joan Ellis
Oakland’s loss is Berkeley’s gain: local chefs Joan Ellis and Patrick Hooker were exploring opening a venture called Babette’s Table on Temescal’s hipster Telegraph Avenue, but, for a variety of reasons, the deal for the upscale restaurant-grocery-café space fell through.
So the partners in work and life started scouting around for places where they might serve up seasonal, rustic grub. Via the local food-folk grapevine they learned that the owner of Oakland’s Remedy Coffee, who, as well as a Telegraph spot had also set up shop in the Berkeley Art Museum/Pacific Film Archive (BAM/PFA) café space, was looking to sell.
And so Babette at BAM was born. Seven months on, the café has garnered critical acclaim and a loyal following. The café serves breakfast (like bacon, egg, and cheese sandwiches, steel-cut oatmeal with apricots, cranberries, and toasted pistachios, and baked goods such as fruit-filled pastries), lunch, and coffee and sweet treats into the early afternoon. … Continue reading »