Tag Archives: Mi Tierra Foods
We know that there’s more to East Bay dining than Temescal, Rockridge and the Gourmet Ghetto. NOSH’s neighborhood guides explore the best of the rest. This month, we explore the south side of Berkeley’s San Pablo Avenue, a.k.a. the West Berkeley Design Loop.
West Berkeley’s dining scene has been on fire the last few years. With the opening of the Gilman Whole Foods came a slew of restaurants on the city’s northwest corner. Yet the southern end of West Berkeley’s San Pablo Avenue has long been a destination for barbecue and dive bars. Today, the neighborhood advertises itself as a design and antiques mecca — furniture stores, salvage yards and antique shops are everywhere — but there many great restaurants and bars, both new and old, to visit after shopping. Below are our picks for the best in the area, and we’ve included a handy map so you know precisely where they are. … Continue reading »
Berkeley’s Zoning Adjustments Board on Thursday approved 7-Eleven’s application to open a store at 2000 San Pablo Ave. (at University) with an ATM machine and some design changes, but said it did not want the store to be open 24 hours.
Before the motion was passed, 7-Eleven representatives at the ZAB meeting had emphasized that operating 24-hours is at the core of their business model. The convenience store chain now has the right to appeal ZAB’s decision to the Berkeley City Council.
The ZAB Board listened to comments from around 25 residents and merchants of the west Berkeley neighborhood whose nexus is the intersection of San Pablo and University where the store would be located. The majority were opposed to a 7-Eleven coming into the area. Their concerns, which were also raised at a community meeting at the proposed 7-Eleven site on Jan. 8, centered on the negative impact such a store might have on local crime and safety, in particular if it was open all night. … Continue reading »
Tomorrow, Bay Area Green Tours co-hosts a food field trip spotlighting some of the best of Berkeley’s alternative food systems. It’s part of the 15th Annual Community Food Security Coalition Conference, which runs today through Tuesday in Oakland. The Community Food Security Coalition is a national nonprofit dedicated to creating a food movement that is healthy, sustainable, and just.
The national conference draws sustainable food advocates, anti-hunger experts, and food policy wonks from around the country. The Food Sovereignty tour, which is open to the public (though now sold out), introduces participants to community food gardens, farmers’ markets, school food, and alternative food businesses in this town, which, of course, is well known for its food-forward agenda. … Continue reading »
It was 10 am in the morning of February 17th and Jesus Mendez was just returning from the bank when he felt someone press the cold nub of a pistol into his back.
“Give me the money,” a second man said as he stepped in front of Mendez and leveled another gun at him.
Mendez, 48, the owner of Mi Tierra Foods on San Pablo Avenue and Addison, handed over the brown duffle bag containing the $30,000 in cash he had just withdrawn to run his store’s check cashing operation. The two assailants grabbed the bag and fled.
“It all happened so quickly,” Mendez said Tuesday sitting in the back office of his store. “It was very suspicious the way it happened. I went to the bank, came back, and as soon as I got out of my truck they came out of nowhere. How did they know I had so much money? Were they watching me? Was it someone who came and cashed checks?” … Continue reading »
San Francisco has the Mission District and Oakland boasts International Boulevard. In Berkeley, when it comes to Mexican grocery goods, Mi Tierra Foods is the go-to place for fresh tamales, both powdered and fresh masa, and multi-colored pinatas.
Ambrocio Hernandez, originally from Michoacan, Mexico, manages his cousin’s Latin American specialty store on San Pablo Avenue in West Berkeley’s International Marketplace area.
Mi Tierra is a no-frills kind of shop, and, like this town itself, an eclectic mix of eats from … Continue reading »