In case you missed the news, Berkeleyside recently launched NOSH, an exciting new East Bay food section.

Here are the stories we published on NOSH this week:

Bites: What’s new, what’s hot, what’s happening Our regular round-up of East Bay food news, including new restaurants and bars.

Why Norman Rockwell’s turkey dinner sets us up to fail Just in time to ensure perfect results on Thanksgiving day, The Local Butcher Shop’s Monica Rocchino shares an expert view.

To Die For: Kao Mun Gai at Hawker Fare Former America’s Test Kitchen cook Kate Williams finds out what all the fuss is about the poached chicken and rice dish at this hot Oakland restaurant.

Raising the dead at Revival Bar & Kitchen Ms Barstool, aka Risa Nye, gets more than she bargained for sipping a Corpse Reviver in downtown Berkeley.

Three mouth-watering views of Asian cuisine Japanese farm food, the flavors of Burma, and Charlie Phan’s new tome: three exciting new cookbooks that would make perfect gifts. … Continue reading »