Less than two weeks after closing the Berkeley location of Doughnut Dolly, owner Hannah Hoffman has shuttered her remaining two locations in Temescal and San Francisco.
Chef Nora Dunning marries Singapore flavors with California ingredients and a little ingenuity at the new restaurant.
Over a dozen new restaurants joined the East Bay this month, while eight have closed. Here are all of the details.
Look for the new Grocery Café this spring.
The new restaurant will build upon the Shiba Ramen kiosk in Emeryville, with a more extensive menu and expanded service.
Day Without Immigrants — hashtag #daywithoutimmigrants — aims to highlight, through a strike, the contributions of immigrants to the US.
The all-day restaurant will focus on Brazilian comfort food and fresh, local beers.
Where to eat, drink and support organizations like ACLU, DACA and immigrant groups.
The new restaurant will pick up where its predecessor, Bay Wolf, left off.
We've got all the details on where to watch the big game — even if you're just there for the food.
The wine bar and vegetarian restaurant had its last day Jan. 29.
We've got details on over a dozen new East Bay restaurants that have opened over the last month.
Two of Oakland's leading restaurants offer dramatically different dining experiences.