Familiar favorites, novel bites and playful presentations make up the new full-service menu at Kyle Itani's ramen spot.
The Oakland-based coffee roaster says it made the $500 million deal to boost growth and sales.
Golden Road Brewing has scaled back its plans to appease locals' concerns, but will it be enough for the corporate-owned brewery to open?
The expertly curated beer list at this North Oakland restaurant is a tasting menu of California’s bounty.
Canned wines are ideal for time spent outdoors, but not all canned wines are worth drinking. Find out which six brands we liked best.
Taking over the former Actual Café and Victory Burger spaces is a new all-day eatery, the first East Bay location from SF-based Park Café Group.
Come along with Nosh as we check out the dining options in another section of East Oakland, from the lake to Fruitvale.
Catch up on this week's East Bay food news and upcoming culinary events.
Expect handblended herbal teas, house-made golden milk, reishi roast "coffee," and nourishing eats at this new café on Telegraph Avenue.
Two long-time Berkeley restaurants have changed ownership this month, including one of Berkeley's first sushi restaurants. This, plus more East Bay food news.
Catch up on the East Bay restaurants that opened and closed in June.
Oakland dominates this week's food news, with openings and a Korean pop-up to try this week.
Cocktail columnist Ms. Barstool visits Bar 355 in Uptown, a favorite in Oakland for its solid drinks at reasonable prices and cozy, speakeasy feel.