By John Harris
Last night, Alice Waters launched the weekend-long fȇte for the restaurant she founded 40 years ago with a portrait unveiling and a food-inspired procession. Chez Panisse, the Smithsonian’s National Portrait Gallery, and the art and food collective OPENrestaurant held a cocktail party Friday at the U.C. Berkeley Art Museum, where a portrait of Waters bound for The Smithsonian was revealed, marking the opening of several days of celebratory and fundraising activities.
The other day when former Gourmet editor Ruth Reichl swung through town on her way to a street food fair in Napa, she stopped in Berkeley for a scrumptious “lime-rich pork” taco.
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