- 12/04/2014 - Half the Sky's NICHOLAS KRISTOF / A Path Appears
- 11/25/2014 - 'Read and Share' Book Club
- 11/18/2014 - UC Berkeley Department of Theater, Dance and Performance Studies presents REGENTS' LECTURE: LUIS VALDEZ
- 11/13/2014 - Presidential Inaugural Poet RICHARD BLANCO / The Prince of Los Cocuyos
- 11/10/2014 - London's School of Life's ROMAN KRZNARIC / Empathy
Tag Archives: Top 100 Restaurants
The phone at Iyasare Restaurant on Fourth Street in Berkeley started to ring a bit more urgently on Friday. Word had leaked out that the Japanese restaurant had been named to the San Francisco Chronicle’s list of top 100 restaurants – one of 20 new places on the list.
It’s already hard to get Friday or Saturday night reservations at Iyasare, a 50-seat restaurant opened by chef Shotaro Kamio and general manager Niall Cantwell just five months ago. When the Top 100 list is published on Sunday (an online version is available now for subscribers) the demand may be even stronger. … Continue reading »
The Chronicle’s food writer Michael Bauer chose the same five Berkeley restaurants that made it into last year’s Top 100 for his 2012 selection.
Ippuku, known to be favorite haunt of Chez Panisse owner Alice Waters, was a newcomer last year. Rivoli and Corso share the same owners: Wendy Brucker and Roscoe Skipper.
In all, the list, which is in its 17th year, has 15 new restaurants and has dropped the same number, and Bauer notes that a trend this year has been for chefs to embrace the concept of Californian cuisine. Chez Panisse calls itself Northern California/Mediterranean, even though its roots are decidedly French and its branding, with its old Marcel Pagnol movie clips, retains a Gallic flavor. Bauer reports that other Bay Area restaurants — including Solbar, Bar Agricole, Canteen, Gary Danko and Manresa — have switched their allegiance from American to Californian. … Continue reading »