Almost exactly one year after chef Christopher Lee shut up shop for the final time at Eccolo, his Italian-inspired restaurant on Berkeley’s Fourth Street, a new restaurant has opened in its place

Zut! — as in zut alors, the French for “shoot” or “shucks”  – is serving regional Mediterranean dishes prepared by executive chef  Jim Wimborough, 35, a graduate of Home, Kokkari, Grand Café, Boulevard and Rubicon, all in San Francisco, as well as Evvia Estiatorio in … Continue reading »