‘I come here every day for a reason’ — this short film highlights the essential role of grocery store workers
A deep sense of community service drives the staff of West Oakland’s Community Foods Market.
Nosh videos
Top Stories
The quest for the holy grail: The top British pubs in the East Bay
“Going down the pub” is a quintessential British experience. But it’s notoriously difficult to replicate on this side of the Atlantic. Nosh set out to discover if anything comes close in the East Bay.
This Oakland baker makes loaves at home, delivers them by bike
After working at Tartine and other well-known bakeries, Lucio Mejia has struck out on his own with Oakland Bread Studio.
Recent stories
Watch: Mesmerizing cocktail alchemy at the Hotsy Totsy in Albany
Bartender and co-owner Jessica Maria does her magic behind the bar.
Watch: Local musician Yea-Ming Chen’s favorite spot to eat in Chinatown
In episode one of JetLag RocknRoll’s “Rhythm & Food: East Bay,” singer-songwriter Yea-Ming Chen takes us to Vien Huong.
Watch: Oaxacan mole made from scratch at Agave Uptown
In this edition of Handmade East Bay, chef-owner Octavio Diaz and his mother Juana Ramirez make the family recipe for this rich, flavorful Oaxacan sauce.
Meet Your Maker: Minh Tsai of Hodo in West Oakland
In this episode of Nosh’s video series Meet Your Maker, we spoke to Minh Tsai, founder of Hodo, a company in West Oakland that makes organic tofu and yuba.
Meet Your Maker: Mr. Espresso in Oakland
In this episode of Nosh’s video series, Meet Your Maker, we spoke to the Di Ruocco brothers who carry on the tradition of their family’s 40-year-old Oakland coffee company.
Meet Your Maker Ep. 3: Luke Janson and Hillary Rose Huffard of Roses’ Taproom
In this episode of Nosh’s video series, Meet Your Maker, we spoke to the husband-and-wife team behind the family-friendly taproom in Temescal.
Watch: Lithuanian dumplings made by hand at Mama Papa Lithuania in Alameda
Chef Danute Sukiene makes traditional Lithuanian homestyle cuisine at this charming, family-owned neighborhood spot.
Meet Your Maker Ep. 2: Aimee Wingen of Homestead in Oakland
In our latest edition of Meet Your Maker, we spoke with pastry chef Aimee Wingen, who made an unconventional entry into the food world.
Watch: A master sushi chef prepares an omakase meal at Delage in Oakland
In this edition of Handmade East Bay, chef Chikara Ono skillfully prepares sushi for an eight-course prix-fixe dinner at Delage in Old Oakland.
