Lois Porter took a beloved family recipe and developed a sweet potato product that takes some of the time out of cooking with these nutritious tubers.
A decade ago, and fresh out of North Carolina, Kara Hammond landed a gig at Café Fanny, a tiny slip of a place in North Berkeley opened 25 years ago by, oh, a certain famous local chef.
A Berkeleyside reader writes in to spread the word about a meeting at the Shattuck Hotel tonight at 7pm between lawyers representing Walgreens and residents local to the Walgreens on San Pablo and Ashby Gilman, Telegraph and Adeline. Walgreens wants to sell beer and wine at the stores, and is required to notify residents living within 1,000 feet of their intentions.
As shoppers go into the Oregon branch of Berkeley Bowl, they may see a table set up nearby with pamphlets talking about unions and justice.
In case you missed it, a post on this site last week elicited an entertaining rumination by Berkeleysider EBGuy on Berkeley’s food stores and their role as our new cathedrals — or temples, or synagogues. More Berkeleysiders weighed in with their analogies. Here’s the full list (so far):
We couldn’t resist hoisting from the comments this reflection by EBGuy on food shopping as religion (prompted by today’s opening of Berkeley’s Trader Joe’s) :
Each Friday in this space food writer Sarah Henry asks a well-known, up-and-coming, or under-the-radar food aficionado about their favorite tastes in town, preferred food purveyors and other local culinary gems worth sharing.