The coffee roasting company has moved its main operations from Berkeley to West Oakland, but it has plans to open a retail spot in West Berkeley in 2017.
Juhu Beach Club's Preeti Mistry is opening a second East Bay restaurant, Navi Kitchen, Blue Bottle is finally about to open in Berkeley, Bowl'd is opening a fried chicken joint, and much more.
Between news on Blue Bottle, Four Barrel and Blue Willow Tea, there's much to share on the East Bay coffee and tea world in this week's Bites.
The East Bay coffee roaster is experimenting with blends of several roasts, creating a more harmonic cup of coffee.
Berkeley's Bonita Fish Market has closed (at least temporarily), both King Tsin and The Pasta Shop have changed names, Old Oakland throws a huge party, and much more in this week's Bites.
Owner Emily Day will continue to use the large kitchen on University Avenue as production space for her original San Francisco bakery and café.
We've got details on the closure of Albany's Nizza La Bella, as well as plans for a Passione Pizza quick-service restaurant and much more East Bay food news in this week's Bites.
Berkeley is getting an Eatsa, Grand Fare is finally reopening, a couple of new coffee projects have launched Berkeley, and much more East Bay food news in this week's Bites.
Berkeley's Winnie Yu has launched a cold-brew coffee and tea company that brings out the best flavors in iced beverages.
The new Berkeley-based coffee shop and training program aims to help refugees land barista jobs.
The new coffee shop will have a romance theme and a caffeine rating system for all of its drinks.
The new, sleek coffee shop takes the place of Café Yesterday, with a streamlined, coffee- and pastries-focused menu.