Pompette, a French word for "tipsy," will offer French, Italian and Spanish cuisine made using the best ingredients around.
Our biggest stories of the year included Berkeley wine crime, a rash of restaurant closures, the release of the Nosh Guide, and more.
Café Rouge, a Berkeley institution, will close after dinner service on Dec. 30. This news, and much more, in this week's Bites
Come along with Nosh as we explore the new food tour, "A Taste of West Berkeley."
Learn about The New Normal's name change to Temescal Brewing, and get updates on Kobani, Belotti Ristorante, Hawker Fare, and much more in this week's Bites.
Berkeley writer and photographer Erin Scott has just published her first book, a beautiful collection of gluten-free recipes.
The answer to the question 'where to go for the best burger in the East Bay' is that we are so darned spoiled for choice!
Chef Hugh Groman thinks calling things "dust" or "twigs" on menus should never have been allowed. He's open about his junk food vices too.
Bites is Nosh’s round-up of restaurant and bar news in the East Bay. Got a tip or a scoop? Send it our way at email@example.com.
Bites is Nosh’s round-up of restaurant and bar openings and closings in the East Bay. Got a tip or scoop? Send it our way to firstname.lastname@example.org.