COVID-19 has put sustainability in the food industry on hold, but advocates say it’s not a lost cause
Zero-waste supporters believe this time of tumultuous change can be an opportunity for growth.
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Ecology Center
COVID-19 creates new challenges for local growers and farmers markets
Growers and operators grapple with public health concerns, the loss of restaurant partners and a finicky customer base.
Berkeley says good riddance (mostly) to disposable plastic foodware
First, Berkeley banned Styrofoam. Then it joined in the wave to ditch plastic bags. Tuesday night, city leaders voted to jettison, in large part, disposable plastic foodware.
Recent Stories
Berkeley will pick up your Christmas tree — but wants it inside your compost cart
Recycling entire trees can damage the city’s collection trucks, and the new policy requiring they be cut up and put in the compost bin is an attempt to avoid sidelining the broken trucks for weeks.
Video: At the Repair Café, neighbors squeeze more life out of stuff
At a community event in Berkeley, volunteer fixers revive the practice of repairing rather than discarding — and share a little know-how along the way.
Gov. Brown pardons Berkeley Ecology Center employee at risk of deportation
“There are many opportunities that have opened up for me,” said Daniel Maher, who lost his legal status when he was convicted of crimes in the 1990s.
Council approves $1.5M to fight soda consumption
Officials voted Tuesday night to step up the fight against sugary drinks in Berkeley.
Herb n’ Chicken, Spats, Grand Fare Market
So much news! Openings include Herb n’ Chicken, Spats, Grand Fare and Steel Rail and a whiskey distillery is on its way.
