Former Berkeleyside writer Sarah Henry profiles 12 innovative farmsteads operating along the California coast.
These quinoa and kale patties hit all the marks: packed with superfoods, they’re nourishing yet hearty at the same time. Plus they appeal to kids as well as grownups!
Mention “Berkeleyside Nosh” at Mrs Dalloway’s bookstore and you’ll receive a 10% discount on any of these books!
While an “alcohol-alternative” bar is coming to Berkeley, a straight-up speakeasy has opened in Alameda.
Berkeley writer and photographer Erin Scott has just published her first book, a beautiful collection of gluten-free recipes.
A conversation with Erin Scott, the Berkeley blogger behind the popular Yummy Supper site.