Chef Rebecca Boice and her team design a menu, drinks and discussion questions around a book to prompt conversation. We attended the last dinner focused on Tommy Orange's 'There There.'
Pacific Standard has set an opening date, Forage Kitchen opens, Halal Guys raises funds, and much more East Bay food news in this week's Bites.
At cocktail class Ms Barstool learns to 'spank' mint to avoid giving drinks a muddy taste, and not to assassinate a daiquiri with strawberries!
In this week's food news, KronnerBurger debuts on Piedmont, Berkeley's Tap Haus opens, Temescal's Kingfish Pub sets an opening date, and much more.
Oakland's newest bar, The Double Standard, has been a labor of love for its owner, Ali Tahsini.
The answer to the question 'where to go for the best burger in the East Bay' is that we are so darned spoiled for choice!
A host of top chefs, as well as Narsai David, helped raise a total of $225,000 for Meals on Wheels last week.
The house favorite at Flora is a cocktail called Carter Beats the Devil. But Ms Barstool opted for the Airmail, which moves you from where you are to a mellower place, post haste.