The expertly curated beer list at this North Oakland restaurant is a tasting menu of California’s bounty.
SF Beer Week starts Friday Feb. 10, and with it come countless parties, tap takeovers and other over-the-top events. Here’s what we think is the best of what’s on tap.
Juhu Beach Club’s Preeti Mistry is opening a second East Bay restaurant, Navi Kitchen, Blue Bottle is finally about to open in Berkeley, Bowl’d is opening a fried chicken joint, and much more.
A man with a whole pig hoisted over his shoulder recently visited the new Hog’s Apothecary, but there’s plenty for non-meat eaters too.
A new coffee shop is set to open on Berkeley’s Fourth Street, and a new beer garden and restaurant with fine pedigree is coming to Oakland.
Bites is Nosh’s round-up of restaurant and bar news in the East Bay. Got a tip or a scoop? Send it our way at firstname.lastname@example.org.
New restaurants and bars, plans afoot by food entrepreneurs and chefs, launches and celebrations: all the latest edible news from the East Bay for our fellow gastronomes.