After Homeroom, Allison Arevalo starts a new pasta project even closer to home
The co-founder of the popular mac n' cheese restaurant started Pasta Friday to inspire others to cook for family and friends.
8
Market Hall Foods
Recent Stories
-
Bites: Beer Baron is open, Michel Bistro to close, The Bird is coming to Berkeley
Catch up with the latest East Bay food news and upcoming events.
Bites: More Filipino flavors come to East Bay, Homemade Café does dinner, Boichik Bagel pop-up
Catch up on the latest East Bay food news and events.
Bites: Saul’s Latke Tent, more Hanukkah nosh, Nino’s to become Baiano Pizzeria
Don't miss the latest food news, updates and events happening in the East Bay.
Meet the man who introduced Italian regional specialty foods to the U.S.
Importer Rolando Beramendi has supplied restaurants with ingredients from Italy for years. Now, 'Autentico' has recipes and tips for making authentic Italian cuisine at home.
Does the East Bay care that California has banned foie gras again?
We checked in with restaurants, markets and an animal rights group in Berkeley and Oakland to get their reaction to the new Ninth Court ruling against foie gras.
Bites: Eat Real Festival, Juhu Beach Club closing, Shihlin Taiwan Street Snacks
Find out the latest food news, updates and events happening in the East Bay.
Latkes and bubbly: Holiday dining in the East Bay
We've got you covered with all of the best holiday meals and parties the East Bay has to offer.
From pie to turkey: Thanksgiving in the East Bay
Need some help getting ready for Thanksgiving this year? These East Bay food companies and restaurants have got your back.
Public Market update, Banh Mi Joint, more
Emeryville Public Market has announced exciting new tenants, two East Bay restaurants are opening tomorrow, and much more food news in this week's Bites.
Bonita Fish Market, Sichuan Style, more
Berkeley's Bonita Fish Market has closed (at least temporarily), both King Tsin and The Pasta Shop have changed names, Old Oakland throws a huge party, and much more in this week's Bites.
