After Homeroom, Allison Arevalo starts a new pasta project even closer to home By Kristina SepetysApril 20201811 a.m.Oct. 30 The co-founder of the popular mac n’ cheese restaurant started Pasta Friday to inspire others to cook for family and friends.
Bites: Beer Baron is open, Michel Bistro to close, The Bird is coming to Berkeley By Sarah HanMarch 2120182:30 p.m.March 22 Catch up with the latest East Bay food news and upcoming events.
Bites: Saul’s Latke Tent, more Hanukkah nosh, Nino’s to become Baiano Pizzeria By Sarah HanDec. 6201710 a.m.Dec. 7 Don’t miss the latest food news, updates and events happening in the East Bay.
Meet the man who introduced Italian regional specialty foods to the U.S. By Kristina SepetysDec. 1201712 p.m.May 11 Importer Rolando Beramendi has supplied restaurants with ingredients from Italy for years. Now, ‘Autentico’ has recipes and tips for making authentic Italian cuisine at home.