Nosh on the Town Archives

Nosh on the Town: Itani Ramen in Uptown Oakland

By Sarah HanSept. 22, 201710 a.m.Sept. 26

Familiar favorites, novel bites and playful presentations make up the new full-service menu at Kyle Itani’s ramen spot.

By Sarah HanJuly 20, 20172:30 p.m.July 25

The Oakland bistro has returned to a new space in downtown Oakland. Come along with Nosh as we explore its menu in photos.

By Nosh editorsApril 14, 20162:30 p.m.Nov. 4

Opening chef Alaun Grimaud has returned to Julia’s restaurant at Berkeley City Club. Come along with Nosh as we explore his new menu in photos.

By Nosh editorsMarch 16, 20169 a.m.Jan. 11

Oakland’s Terrace Room has a new chef, Berkeley-based Louis Le Gassic, who honed his skills at the highly regarded Bay Wolf restaurant.

By Tracey TaylorJan. 25, 20163:03 p.m.Oct. 31

The newly opened Walnut Creek restaurant focuses on Basque dishes such as tapas, pintxos and paella, as well as Spanish wine and craft cocktails.

By Nosh editorsJan. 7, 20161:50 p.m.Jan. 11

Come along with NOSH as we explore the food and drink at Honor Kitchen & Cocktails in Emeryville.

By Emilie RagusoMarch 4, 201512:53 p.m.March 25

Come along with Nosh as we explore the East Bay food scene in photographs. This week we focus on Camino.

By Emilie RagusoJan. 7, 201512:58 p.m.Jan. 11

Come along with Nosh as we explore the East Bay food scene in photographs. This week we focus on Galeto Brazilian Grill in Old Oakland

By Emilie RagusoSept. 2, 201412 p.m.Nov. 7

Diners have a cool new option in Berkeley with the opening in August of Townie in the old Caffe Venezia space.

By Emilie RagusoMay 22, 201410 a.m.Jan. 11

Owner Jamal Zahid has reimagined his Temescal restaurant space — which formerly was called Tanjia — with a new chef and a new menu.

By Emilie RagusoMay 13, 201410 a.m.Jan. 11

A newcomer to Rockridge, Sukho Thai is a welcome addition to a neighborhood already brimming with fantastic restaurants.

By Emilie RagusoMay 7, 201411 a.m.Nov. 7