Nosh on the Town: Henry’s in Berkeley
Get a look at what's on the menu at the new rendition of Henry's, with celebrated chef Chris Kronner at the helm.
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Nosh on the Town
Recent Stories
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Nosh on the Town: Itani Ramen in Uptown Oakland
Familiar favorites, novel bites and playful presentations make up the new full-service menu at Kyle Itani's ramen spot.
Nosh on the Town: Maker’s Common in Berkeley
The Berkeley cheese market and restaurant opened a month ago in downtown Berkeley. Come along with Nosh as we explore its menu in photos.
Nosh on the Town: Mockingbird in Oakland
The Oakland bistro has returned to a new space in downtown Oakland. Come along with Nosh as we explore its menu in photos.
Nosh on the Town: Julia’s at Berkeley City Club
Opening chef Alaun Grimaud has returned to Julia's restaurant at Berkeley City Club. Come along with Nosh as we explore his new menu in photos.
Nosh on the Town: The Terrace Room
Oakland's Terrace Room has a new chef, Berkeley-based Louis Le Gassic, who honed his skills at the highly regarded Bay Wolf restaurant.
Nosh on the Town: Telefèric Barcelona
The newly opened Walnut Creek restaurant focuses on Basque dishes such as tapas, pintxos and paella, as well as Spanish wine and craft cocktails.
Nosh on the Town: Honor Kitchen & Cocktails
Come along with NOSH as we explore the food and drink at Honor Kitchen & Cocktails in Emeryville.
Nosh on the Town: Brunch at Camino in Oakland
Come along with Nosh as we explore the East Bay food scene in photographs. This week we focus on Camino.
Nosh on the Town: Galeto Brazilian Grill in Oakland
Come along with Nosh as we explore the East Bay food scene in photographs. This week we focus on Galeto Brazilian Grill in Old Oakland
Nosh on the Town: Townie in Berkeley
Diners have a cool new option in Berkeley with the opening in August of Townie in the old Caffe Venezia space.
Nosh on the Town: Doukkala in Temescal
Owner Jamal Zahid has reimagined his Temescal restaurant space — which formerly was called Tanjia — with a new chef and a new menu.
