The last surviving business from the original Housewives Market, Taylor’s Sausages has a devoted staff and a loyal clientele.
Come along with NOSH as we explore Old Oakland, the Town's oldest newest dining destination.
As The Libertine bar prepares to open on Grand Avenue, Build Pizzeria's future in downtown Berkeley remains uncertain.
Oakland raises its minimum wage to $12.25, prompting many changes at local restaurants, Mr. Espresso wins an SCAA award, and much more in this week's Bites.
James Syhabout's Box and Bells has closed, Daniel Patterson is rethinking Haven, and much more in this week's Bites.
Come along with Nosh as we explore the East Bay food scene in photographs. This week we focus on Galeto Brazilian Grill in Old Oakland
Meet new restaurant Desco in Old Oakland whose executive chef, Donato Scotti, focuses on ingredient-driven regional Italian cuisine.
Desco opens Tuesday in Old Oakland, with a debut menu featuring smoked duck, lamb prosciutto, rabbit terrine and house-made ravioli.
Come along with Nosh as we explore East Bay restaurants in photographs. This week we focus on Miss Ollie’s in Old Oakland.
Bites is Nosh’s round-up of restaurant and bar openings and closings in the East Bay. Got a tip or scoop? Send it our way to firstname.lastname@example.org.