Downtown Berkeley will be getting a new cheese and charcuterie bar, Maker’s Common, from the folks behind SF’s Mission Cheese. These details and more, in this week’s Bites.
Oakland and Berkeley’s Restaurant Weeks begin Jan. 14 and run through the end of the month. Over 100 restaurants across the region are participating this year.
Lachu Moorjani has sold long-running Solano Avenue Indian restaurant Ajanta, The Lodge on Piedmont opens, Grange Hall closes, and much more East Bay food news in this week’s Bites.