The co-founder of the popular mac n' cheese restaurant started Pasta Friday to inspire others to cook for family and friends.
The bar scene in Oakland and Berkeley is ever-growing, but so is the problem of finding dedicated, experienced employees.
Pal's Takeaway sandwich shop is headed to the new Forage Kitchen café space at the end of August, Lemat Ethiopian restaurant is open in Berkeley, and much more East Bay food news.
Genova Delicatessen's last day in business is April 30, People's Café has moved across the street and The Wolf will open in the former Bay Wolf space. This news, and more, in today's Bites.
In this week's Bites, we've got news on a couple of new additions to Grand Lake — Cholita Linda and La Parisienne — plus plenty more East Bay food news.
Hear from Nosh editors, food writers, rapper Lil B, a baker, butcher and a brewer on what tickled their tastebuds in 2015.
Big news for Berkeley barbecue and beer fans: Perdition Smokehouse has closed suddenly. Details on this story, and much more, in this week's Bites.
Ramen Shop's expansion has helped it continue to raise the bar for noodle-dining in the East Bay.
Vegan butcher shop and deli The Butcher's Son has found a new location on University Avenue, and the owners hope to open by the end of the year. This news and more in this week's Bites.
Uptown Oakland gets an ice cream shop, Rockridge's Ramen Shop expands (and adds more whiskey), The Lodge is headed to Piedmont Avenue, and much more East Bay food news in this week's Bites.
In this week's Bites, OVO and Mad Oak open North Oakland, Sequoia Diner is getting close, and there's a new noodle spot in Berkeley.
Michael Bauer's new Top 100 restaurant list, published in the San Francisco Chronicle, includes a growing list of East Bay restaurants.
Oakland's historic Starline Social Club re-opens, Red Bay Coffee launches a Kickstarter, and much more in this week's Bites.