While an “alcohol-alternative” bar is coming to Berkeley, a straight-up speakeasy has opened in Alameda.
Four Berkeley and five Oakland restaurants have made it into the newly published San Francisco Chronicle Top 100.
With Salsipuedes, Jay Porter hopes to bring the first farm-to-table restaurant to Oakland’s Longfellow neighborhood.
This week on Bites: Two new Filipino spots, a Hoi Polloi update and several fun, upcoming events.
Suzanne Drexhage, owner of Bartavelle Coffee & Wine Bar in Berkeley, doesn’t eat junk food. Street food, sure. Taco trucks, yes!