The 10-year-old "gourmet take-out" spot that has a loyal local and celebrity customer base will be in the hands of new owners in June, although they hope you won't notice any difference.
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Want to get out and about on an outdoor adventure? Try dropping in to one of our favorite East Bay spots for tasty, easy and unique picnic fare.
Hear from Nosh editors, food writers, rapper Lil B, a baker, butcher and a brewer on what tickled their tastebuds in 2015.
Two new beer gardens, a coffee shop, and several new restaurants: it's opening fever in the East Bay right now!
For the past year Renato Sardo and Dario Barbonehave been making charming conchiglioni and traditional maccheroni from organic American flours in Jack London Square.