5 of our favorite pumpkin-baked sweets in Berkeley and Oakland
If you think pumpkin spice is nice, you'll want to check out these locally made desserts made with the seasonal gourd.
Timeless Coffee Roasters and Bakery
Recent Stories
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The East Bay restaurants that opened and closed in September
This month, nearly 20 new restaurants opened in Berkeley, Oakland, Emeryville and beyond.
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Bites: Marugame Udon and Timeless Coffee coming to Berkeley
Japanese udon chain, Marugame has its eyes on downtown Berkeley, while Oakland's Timeless Coffee is set for the Elmwood.
Oakland’s Timeless Coffee reopens after expansion
The popular vegan coffee shop on Piedmont Avenue has now doubled in size and will expand its bakery items over the coming months.
Small-batch roasters keep the East Bay caffeinated
The East Bay is proving to be a boomtown for small-scale coffee roasters. We take you on a tour.
6 great East Bay spots for soft serve ice cream
The East Bay is winning at the soft serve game — we've got six restaurants and ice cream shops that are serving everything from vegan coffee swirls to Ovaltine-topped sundaes.
Kaleidoscope will merge coffee and storytelling
Wrecking Ball coffee will be on the menu at Kaleidoscope Coffee, a café and event space in Point Richmond, being opened by storyteller and barista Cassie Cushing.
In Berkeley: Vegan, gluten-free Sanctuary Bistro
Calling all vegan and/or gluten-free residents of Berkeley (that’s at least half the city, no?) a new restaurant is opening just for you.
Contest: Name that nosh 01.22.14
Think you know food in the East Bay? Prove it by naming the restaurant and dish in the comments section below to win our latest contest.
What’s new, what’s hot, what’s happening, VI
Bites is Nosh’s round-up of restaurant and bar openings and closings in the East Bay. Got a tip or scoop? Send it our way to nosh@berkeleyside.com.
What’s new, what’s hot, what’s happening, IV
Bites is Nosh’s round-up of restaurant and bar openings and closings in the East Bay. Got a tip or scoop? Send it our way to nosh@berkeleyside.com.
What’s new, what’s hot, what’s happening, II
New restaurants and bars, plans afoot by food entrepreneurs and chefs, launches and celebrations: all the latest edible news from the East Bay for our fellow gastronomes.
